Dating restaurants singapore


21-Feb-2018 18:25

Odette (National Gallery Singapore) After the date: Down to the Padang, walk to the Marina or near the Singapore River.

Corner House 1 Cluny Road, Singapore Botanic Gardens, EJH Corner House, Singapore 259569 (Drive in from Nassim Gate, Park at Carpark A or B) Opening Hours: 12-pm, -pm (Tue-Sat), am-3pm, -pm (Sun & PH), Closed Mon Dine Within A Garden The Gastro-Botanica cuisine created by Chef Jason Tan would a shoo-in for one of the best fine dining meals I had in Singapore.

The philosophical menu is based on an “Octaphilosophy” theme of eight dishes, representing Pure, Salt, Artisan, South, Texture, Unique, Memory and Terrior, created by the talented Chef Andre Chiang.

Price: 8 for lunch (Wed & Fri only), 0 for dinner (Tues-Sun) Food, can be very unexpected.

Located on the 70th floor of Swissotel The Stamford, Jaan will give you breath-taking view of the Singapore skyline facing the Marina Bay district, and you would somehow spend some time gazing across with a fall-in-love feeling.

The cuisine by Chef de Cuisine Kirk Westaway is imaginative and exceptional.

Only because you are likely to return again for anniversaries.If nothing less than best can satisfy your date, then this is perhaps one of the best Singapore can offer.Restaurant Andre (Bukit Pasoh Road) After date: A walk around Bukit Pasoh Conservation Area. Andrew’s Road #01-04 National Gallery Museum Singapore, Singapore 178957 (City Hall MRT) Tel: 65 6385 0498 Reservation Hours: pm – pm Lunch, pm – pm Dinner, Mon Dinner Only and Closed Sun Dine In The National Gallery Odette is a fine dining restaurant at the National Gallery with its menu and concept inspired by Chef Julien Royer’s (previously from JAAN) grandmother. This is also a collaboration with The Lo & Behold Group.Some of the signature favourites from JAAN have resurfaced at Odette, such as the 55’ Smoked Organic Egg, though not without modifications.

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Chef Julien Royer’s style has become more distinctive in Odette, with an interplay of textures, balanced subtlety, with use top quality ingredients to create pieces of culinary art.

The Dinner Menu is priced at $8, 8, 8 for the “Menu Appetit”, and 8 for a full tasting menu.